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Our Huusk Japanese knife is a stunning blend of traditional craftsmanship and modern engineering. Blacksmiths meticulously craft these knives using high-carbon steel (ATS-34), ensuring each knife is incredibly hard and sharp. From heat treatment to edge sharpening and assembly, every step reflects the dedication and skill of the craftsman.
Equipped with a leather sheath, our hand-forged mini butcher knife is your ultimate outdoor companion. Perfect for grilling, camping, and hunting, its versatile design ensures you have the right tool for every adventure.
Our Huusk chef knife is a precision tool, designed to slice through vegetables and meats with ease. Its 15° V-shaped blade, hand-polished by top craftsmen, ensures that each cut keeps your ingredients fresh and flavorful. Always hand-wash and dry the blade to maintain its condition.
Crafted from natural wood, our cooking and camping knives offer robust durability and a comfortable grip. Each boning knife is extensively weight-tested to ensure precise slicing with complete control. You won’t experience fatigue in the palm or wrist even with extended use.
Founded in 1994, Huusk is renowned for its commitment to crafting top-quality kitchen knives. Our passion for precision and skill is evident in every blade we forge. Trust Huusk for sharp, reliable knives that will become a cherished part of your kitchen.